Lunch Menu

Pear Street Bistro

California comfort cuisine

Pinole, California

Lunch at Pear Street Bistro

Download Lunch Menu PDF

lunch at pear street bistro

MONDAY THRU FRIDAY FROM 11AM TO 3PM

SOUPS

BOWL OF SOUP - $7 each

SOUP OF THE DAY AND BISTRO CLAM CHOWDER
(The creamy traditional New England style, with juicy clams & new potato)


 

SALADS ­

ADD TO YOUR SALAD: GRILLED CHICKEN $6 | STEAK $8 | SHRIMP $9 | SALMON $9

SIGNATURE PEAR SALAD chopped romaine, candied walnuts, champagne vinaigrette, Gorgonzola - $9

CAESAR SALAD chopped romaine, shaved Parmesan - $8

FIELD GREENS SALAD* balsamic vinaigrette, shaved Parmesan - $8


ENTRÉE SALADS ­

TUSCAN QUINOA VEGGIE SALAD A blend of corn, fresh tomato, scallions, bell peppers, tossed with a caper vinaigrette served over a bed of field greens - $12     with Chicken: $15

THE BISTRO COBB SALAD Chicken, bacon, avocado, tomato, hard broiled egg, creamy Gorgonzola dressing - $12

ASIAN CHOP CHOP SALAD* Chicken, bell peppers, carrots, celery, scallions, toasted almonds, sesame vinaigrette - $12

THE GRILLED SALMON SALAD* field greens, seasonal tomato, Gorgonzola, hard boiled egg, champagne vinaigrette - $15

STEAK SALAD* chopped romaine, tomato, red onions, sautéed mushrooms in balsamic vinaigrette with Top Sirloin - $15


ITEMS TO SHARE ­

SEASONAL BRUSCHETTA fresh tomato, basil + mozzarella on toasted ciabatta - $9

THE GREEK Grilled bread or veggie sticks served with our home made chickpea hummus + olives- $9

PSB CRAB CAKES with creole cajun aioli, pickled house slaw - $11

FRITTO MISTO prawns + calamari lightly fried served with crispy onions and cajun aioli - $15

PRAWN + AVOCADO COCKTAIL* tossed in our home-made cocktail sauce accompanied by crisp house fried corn chips - $11

CEVICHE* fresh seasonal FIsh, cilantro, red onion, tomatoes, jalapeño and cucumber marinated in lime juice and served with crisp house fried corn chips - $13

BISTRO WINGS with house slaw - $10

PETITE CHICKEN + WAFFLES southern fried organic chicken strips served on top of brown sugar and bacon infused waffle with jalapeño butter and syrup - $14

ASIAN BBQ MINI PORK SHANKS Sweet, tangy and melts off the bone served with pickled cucumber salad. - $12

PSB EMPANADAS tender roasted pork, potatoes, red and green bell peppers, green onions and seasoning in a delicate pastry and fried until golden brown - served with tomatillo salsa - $10

POMMES FRITES crispy fries served with aioli - $6

CRISPY TOTS organic sweet potato, served classic tater tot style, lemon and pepper aioli - $6


PSB BURGER STATION -$12

Includes a field greens salad or pommes frites. Substitute with sweet potato tots, bowl of soup, pear salad, or ceasar salad for $2.
Served on Your Choice of: TALERA ROLL, MULTIGRAIN BUN, OR PRETZEL BUN
Includes the Following: APPLEWOOD BACON, CHEESE, GRILLED ONION, GARLIC AIOLI


BISTRO SANDWICHES

Served on Your Choice of: TELERA ROLL, GRAIN ROLL, OR PRETZEL BUN

Includes a Field Greens Salad. Substitute with a small casar, pear salad, pommes frites, sweet potato tots or soup for $2.

EL JEFE grilled chicken breast, fresh mozzarella, basil + tomato - $12

GRILLED STEAK grilled top sirloin, caramelized onions, mushrooms, melted cheeses, sun-dried tomato spread - $13

SPICY, CRUNCHY CHICKEN with pickled slaw, sriracha aioli on a pretzel bun - $12

GRILLED PORTOBELLO MUSHROOM roasted red peppers, fresh mozzarella, pesto spread - $12

SHRIMP PO'BOY popcorn shrimp, Cajun creole aioli, house slaw - $14


PIZZETTE

SIGNATURE PIZZETTE grilled pears, gorgonzola, caramelized red onion, balsamic syrup - $12
BBQ CHICKEN PIZZETTE tangy bbq sauce, bell peppers, cheddar cheese, scallions - $12
MARGHERITA PIZZETTE fresh tomatoes & basil, buffalo mozzarella, oven roasted garlic - $12
CATALAN PIZZETTE Aidells sausage, mushrooms and manchego cheese topped with mixed greens - $12


PASTA

FETTUCCINE WITH VEGETABLES Seasonal vegetables, with a tomato sauce and Parmesan cheese -$15

FETTUCCINE WITH CHICKEN Sun-dried tomatoes, mushrooms, spinach, creamy Marsala wine sauce - $15

THAI COCONUT CURRY LINGUINE Mushroom, caramelized red onions, bell peppers + shaved ginger in a creamy Thai coconut curry sauce | With chicken - $15 | With prawns - $17

CHICKEN & SAUSAGE Jambalaya chicken and Aidell's chicken sausage in a rich tomato creole stew over your choice of quinoa or steamed rice - $14

MUSHROOM RISOTTO corn, cream, spinach, Parmesan cheese - $11 | With chicken $14 | With prawns - $16


BOWLS

SERVED IN A BOWL (ON TOP OF WHITE RICE OR QUINOA)

TERIYAKI CHICKEN* sautéed seasonal vegetables with chicken breast tossed in a tangy Teriyaki glaze - $14

LOMO SALTADO* top sirloin strips stir fried with onions and tomatoes in a special Peruvian sauce - topped with pommes frites - $15

VEGGIE + TOFU STIR FRY* sautéed seasonal vegetables & tofu tossed in a ginger sesame glaze - $14

TERIYAKI PRAWNS* sautéed seasonal vegetables with prawns tossed in a tangy Teriyaki glaze - $14

JALAPENO SWEET CHILI CHICKEN teriyaki marinated chicken lightly fried, tossed in a jalapeno sweet chili glaze - $14


*Healthy Heart Items: this season’s healthy heart items are selected in part by this month’s Local Health Fitness Expert
Pear Street Bistro (1853), San Francisco Bay Area Reservations

 SESAME CRUSTED SALMON with Teriyaki Sweet chili sauce, served with sautéed veggies and steamed rice #todayspecial #pearstreetbistro #psb #pinole #seeyouhere #margaritaday   CAJUN SEARED AHI TUNA with jalapeño slaw and wasabi aioli, served with a Bistro salad, pico de gallo and homemade corn chips #tacotuesday #dinner #pearstreetbistro #psb #pinole   TRIPLE BERRY FRUIT TART with strawberry purée and topped with organic acai berry sorbet #specialdessert #pearstreetbistro #psb #pinole   PAN SEARED RAINBOW TROUT with sweet chili veggie noddles and topped with crab salad #freshcatchoftheday #dinner #pearstreetbistro #psb #pinole   BISTRO SALMON SALAD with a deviled egg, spinach, beets and feta cheese, tossed with balsamic vinaigrette dressing #todayspecial #dinner #pearstreetbistro #psb #pinole
 CORN BITES charred corn and a blend of five cheeses with avocado dip #appetizerspecial #pearstreetbistro #psb #pinole   12 OZ T-BONE STEAK with garlic mashed potatoes, topped with sautéed bell pepper, red onions, greens onions and horseradish glaze #todayspecial #happyfathersday #dinner #pearstreetbistro #psb #pinole #seeyouhere   RIGATONI with chicken, mushrooms, spinach and topped with fried prawns in a cream tomato sauce #todayspecial #pearstreetbistro #psb #pinole   HAPPY BIRTHDAY MAGDALENA! Thank you for all the hard work and delicious food. #happybday #souschef #pearstreetbistro #psb #pinole #felizcumpleaños #PSBfamily   NEXT PAINT NIGHT! For reservations (510)741-8875 or francisco@pearstreetbistro.com #paintnight #pearstreetbistro #psb #pinole #June27