Dinner Menu

Pear Street Bistro

 

California comfort cuisine

Pinole, California

Dinner at Pear Street Bistro

 

SERVED DAILY STARTING @ 3PM

 


BEGIN

 

SOUPS

 

A BOWL OF SOUP soup of the day or clam chowder (the creamy traditional New England style, with juicy clams & new potato) - $7 each
 


SALADS

 

ADD TO YOUR SALAD: GRILLED CHICKEN $6 | STEAK $8 | SHRIMP $9 | SALMON $9

SIGNATURE PEAR SALAD chopped romaine, candied walnuts, champagne vinaigrette, gorgonzola - $9

CAESAR SALAD chopped romaine, shaved parmesan - $8

FIELD GREENS SALAD* balsamic vinaigrette, shaved parmesan - $8

 


ITEMS TO SHARE ­

 

BRUSCHETTA fresh tomato, basil + mozzarella on toasted ciabatta - $9

THE GREEK grilled flat bread or veggie sticks served with homemade chickpea hummus & olives, -$9

PSB CRAB CAKES with creole cajun aioli, pickled house slaw -$11

FRITTO MISTO prawns + calamari lightly fried and served with crispy onions & cajun aioli - $15

PRAWN + AVOCADO COCKTAIL tossed in our home-made cocktail sauce accompanied by crisp house fried corn chips - $12

CEVICHE* fresh seasonal fish, cilantro, red onion, tomatoes, jalapeño and cucumber marinated in lime juice and served with crisp house fried corn chips - $12

PETITE CHICKEN + WAFFLES southern fried chicken strips served on top of brown sugar and bacon infused waffle with jalapeño butter and syrup -$14

PSB EMPANADAS tender roasted pork, potatoes, red + green bell peppers, green onions and seasoning in a delicate pastry and fried until golden brown - served with tomatillo salsa - $10

CRAB FONDUE Crab, white cheddar cheese, spinach and served with crostini - $16

MINI ASIAN BBQ PORK SHANKS sweet, tangy and melts off the bone served with pickled cucumber salad - $12

CHEESE PLEASE! Taste 3 of our local artisinal cheeses accompanied by seasonal pears, candied walnuts & country toast. - $12

POMMES FRITES crispy fries served with aioli - $6

CRISPY TOTS organic sweet potato, served classic tater tot style, lemon + pepper aioli - $6

 

 


DAILY DINNER SPECIALS ­

 

STARTS @ 4PM : NOT AVAILABLE ON HOLIDAYS : NO SUBSTITUTIONS OR EXCHANGES

sunday SPAGHETTI BOLOGNESE - $13

monday FRIED CHICKEN BREAST STRIPS with garlic mashed potatoes - $13

tuesday TACO-TUESDAY! ask your server about today's preparation - seasonal price

wednesday ½ lb PRIME RIB with all the fixin’s

thursday MAMA’S MEATLOAF with garlic mashed potatœs - $13

friday FRESH CATCH ask your server about today’s preparation – seasonal price

saturday DINNER SPECIAL ask your server for details

 

 


MIDDLE

 

FROM LAND ­

 

GRILLED PREMIUM CHOICE STOCKYARD RIBEYE - $29 includes grilled seasonal vegetable

Choose a Sauce for your Steak: CHIMICHURI, CABERNET BUTTER OR WILD MUSHROOM REDUCTION

Choose a Side: STEAMED RICE, QUINOA, HOME FRIED POTATOES OR POMMES FRITES

PAN ROASTED CHICKEN* ½ chicken, herbed home fries, pan jus - $19

SOUTHERN FRIED CHICKEN crisp, tender ½ chicken, garlic mashed potatoes, house slaw - $19

FETTUCCINE WITH CHICKEN sun-dried tomatoes, mushrooms, spinach, creamy marsala wine sauce - $19

THAI COCONUT CURRY LINGUINI WITH CHICKEN mushroom, caramelized red onions, bell peppers + shaved ginger in a creamy thai coconut curry sauce - $19

PSB LOMO SALTADO* top sirloin strips stir fried with onions + tomatoes in a special peruvian sauce on top of steamed white rice or quinoa - $20

THE BISTRO BURGER 80% lean ground angus beef, applewood bacon, grilled onion, provolone and mustard aioli on telera roll served with fries, or substitute a pear salad, caesar, or crispy sweet potato tots for just $2 - $14

MUSHROOM RAVIOLI stuffed with mushroom, ricotta & mozzarella, tossed with spinach & mushroom, Parmesan cheese on top  - $17

VEGGIE + TOFU STIR FRY* sautéed seasonal vegetables + tofu tossed in a ginger sesame glaze served over steamed rice or quinoa - $20

SOUTHERN FRIED CHICKEN & WAFFLES crisp, tender ½ chicken served on top of brown sugar & bacon infused waffle with jalapeño butter and warm syrup - $20

GRILLED PORTOBELLO MUSHROOM* with balsamic reduction on top of quinoa veggie - $20

RISOTTO button mushroom,corn & spinach - $16

With Chicken- $18 | With Prawns $19
 


FROM SEA -

MISO GLAZED SALMON FILET* sautéed veggies, steamed white rice, - $20

BASA DE MEDELLIN cornmeal crusted pan seared basa, topped with guacamole & pico de gallo, served with mashed potatoes - $20

CAJUN CRUSTED CATFISH sautéed veggies, steamed white rice, caper aioli - $19

FISH + CHIPS panko breaded catfish, pommes frites, house slaw and home made tartar sauce - $18

PANKO CRUSTED PRAWNS Golden and crisp with seasonal veggies and garlic mashed potatoes - $20

BISTRO JAMBALAYA chicken, prawns, aidells spicy chicken sausage + seasonal fish in a rich tomato creole stew over quinoa or steamed rice - $25

SEAFOOD FETTUCINE seasonal fish, prawns, clams, mussels, in a rich tomato sauce - $25

LINGUINE WITH MANILA CLAMS in a white wine garlic broth - $19

THAI COCONUT CURRY LINGUINI WITH PRAWNS mushrooms, caramelized red onions, bell peppers + shaved ginger in a creamy thai coconut curry sauce - $20

BISTRO STYLE CIOPPINO prawns, clams, mussels + seasonal stew in a fennel and tomato broth served with a chunk of garlic bread - $25

FETTUCCINE WITH PRAWNS sun-dried tomatoes, mushrooms, spinach, creamy marsala wine sauce - $20

 


FROM LAND & SEA ­

 

GRILLED PREMIUM CHOICE STOCKYARD RIBEYE STEAK & PRAWNS

INCLUDES grilled seasonal vegetables - $36

Choose Your Style of Prawns to Accompany your Steak: PRAWN SCAMPI OR PANKO CRUSTED FRIED PRAWNS

Choose a Sauce for your Steak: CHIMICHURI, CABERNET BUTTER OR WILD MUSHROOM REDUCTION

Choose a Side: STEAMED RICE, QUINOA, HOME FRIED POTATOES OR POMMES FRITES

 


The finest sourcing, freshest products.

Our buyers are constantly exploring new products and emerging producers of fine spirits, wine, and craft brews. We have personally toured distilleries in Barbados to find the best rum, Agave fields in Mexico to find the best tequila, and the cask reserves in Tennessee to lay claim to exclusive batches of reserve whisky. Our mixologists apply their creativity, working closely with brand ambassadors and our purveyors to produce professionally well-balanced and state-of-the-art cocktails, all for you!

 

Happening Now at PSB:

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Pear Street Bistro
Facebook IconFebruary 21, 2017 at 4:20 pm

Pear Street Bistro at Pear Street Bistro.

FRIED SHRIMP TACOS with bistro slaw, pico de gallo and Cajun aioli, served with a chicken tortilla soup #tacotuesday 🍐🌮

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Pear Street Bistro
Facebook IconFebruary 21, 2017 at 4:19 pm

FRIED SHRIMP TACOS with bistro slaw, pico de gallo and Cajun aioli, served with a chicken… https://t.co/tcxIavdUb7

Facebook Picture
Instagram post by Pearstreetbistro • Feb 22, 2017 at 12:19am UTC

instagram.com/p/BQyyNGQDdH9/

0 Likes, 1 Comments - Pearstreetbistro (@pearstreetbistro) on Instagram: “FRIED SHRIMP TACOS with bistro slaw, pico de gallo and Cajun aioli, served with a chicken tortilla…”

Pear Street Bistro
Facebook IconFebruary 21, 2017 at 11:17 am

Pear Street Bistro at Pear Street Bistro.

GRILLED CHICKEN SANDWICH with Sriracha aioli, provolone cheese, bell peppers, hot cherry peppers on a pretzel bun and served with a homemade chicken tortilla soup #lunchspecial 🍐

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Pear Street Bistro
Facebook IconFebruary 21, 2017 at 11:17 am

GRILLED CHICKEN SANDWICH with Sriracha aioli, provolone cheese, bell peppers, hot cherry peppers… https://t.co/ZcvRMqrWJE

Facebook Picture
Instagram post by Pearstreetbistro • Feb 21, 2017 at 7:17pm UTC

instagram.com/p/BQyPoX-jACh/

0 Likes, 1 Comments - Pearstreetbistro (@pearstreetbistro) on Instagram: “GRILLED CHICKEN SANDWICH with Sriracha aioli, provolone cheese, bell peppers, hot cherry peppers on…”

Pear Street Bistro
Facebook IconFebruary 20, 2017 at 4:21 pm

Pear Street Bistro at Pear Street Bistro.

PRAWNS & CAJUN SAUSAGE FETTUCCINI with tomatoes, broccolini and pesto cream sauce #todayspecial 🍐

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Timeline Photos
Pear Street Bistro
Facebook IconFebruary 20, 2017 at 4:20 pm

PRAWNS & CAJUN SAUSAGE FETTUCCINI with tomatoes, broccolini and pesto cream sauce #todayspecial… https://t.co/Q31rqMj9Mf

Facebook Picture
Instagram post by Pearstreetbistro • Feb 21, 2017 at 12:20am UTC

instagram.com/p/BQwNlOKjWkg/

0 Likes, 1 Comments - Pearstreetbistro (@pearstreetbistro) on Instagram: “PRAWNS & CAJUN SAUSAGE FETTUCCINI with tomatoes, broccolini and pesto cream sauce #todayspecial…”

Pear Street Bistro
Facebook IconFebruary 20, 2017 at 10:49 am

FRIED CHICKEN SANDWICH with provolone cheese, lettuce, tomatoes, hot cherry peepers and served with French onion soup #lunchspecial 🍐 https://t.co/9VB8P8d9xn

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Pear Street Bistro (@PearStreet) posted a photo on Twitter

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Pear Street Bistro
Facebook IconFebruary 20, 2017 at 10:49 am

Pear Street Bistro at Pear Street Bistro.

FRIED CHICKEN SANDWICH with provolone cheese, lettuce, tomatoes, hot cherry peppers and served with French onion soup #lunchspecial 🍐

Facebook Picture
Timeline Photos
Pear Street Bistro
Facebook IconFebruary 20, 2017 at 10:48 am

FRIED CHICKEN SANDWICH with provolone cheese, lettuce, tomatoes, hot cherry peepers and served… https://t.co/578SvJNhHN

Facebook Picture
Instagram post by Pearstreetbistro • Feb 20, 2017 at 6:48pm UTC

instagram.com/p/BQvnhcnjNq1/

0 Likes, 1 Comments - Pearstreetbistro (@pearstreetbistro) on Instagram: “FRIED CHICKEN SANDWICH with provolone cheese, lettuce, tomatoes, hot cherry peepers and served with…”

Pear Street Bistro
Facebook IconFebruary 18, 2017 at 6:14 pm

Pear Street Bistro at Pear Street Bistro.

Join us for a Cointreau promo from 6-8pm at our PSB lounge! Order a promo cocktail and take a souvenir home. #promo 🍐🍹

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Pear Street Bistro
Facebook IconFebruary 18, 2017 at 6:14 pm

Join us for a Cointreau promo from 6-8pm at our PSB lounge! Order a promo cocktail and take a… https://t.co/yU3N5StEd1

Facebook Picture
Instagram post by Pearstreetbistro • Feb 19, 2017 at 2:13am UTC

instagram.com/p/BQrQ8sajitK/

0 Likes, 1 Comments - Pearstreetbistro (@pearstreetbistro) on Instagram: “Join us for a Cointreau promo from 6-8pm at our PSB lounge! Order a promo cocktail and take a…”

Pear Street Bistro
Facebook IconFebruary 18, 2017 at 4:18 pm

Pear Street Bistro at Pear Street Bistro.

3-CHEESE TORTELLINI with mushrooms, sun-dried tomatoes, cream Gorgonzola sauce and topped with balsamic fried bay scallops #todayspecial 🍐

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Pear Street Bistro
Facebook IconFebruary 18, 2017 at 4:17 pm

3-CHEESE TORTELLINI with mushrooms, sun-dried tomatoes, cream Gorgonzola sauce and topped with… https://t.co/DvCFiG5gpG

Facebook Picture
Instagram post by Pearstreetbistro • Feb 19, 2017 at 12:17am UTC

instagram.com/p/BQrDqWMDN4h/

0 Likes, 1 Comments - Pearstreetbistro (@pearstreetbistro) on Instagram: “3-CHEESE TORTELLINI with mushrooms, sun-dried tomatoes, cream Gorgonzola sauce and topped with…”

Pear Street Bistro
Facebook IconFebruary 17, 2017 at 4:26 pm

PARMESAN & FETA CRUSTED SALMON with balsamic reduction, served with pesto mashed potatoes, zucchini and cherry tomatoes#freshcatchoftheday🍐🎣 https://t.co/KSxmYlYX18

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Pear Street Bistro (@PearStreet) posted a photo on Twitter

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Pear Street Bistro
Facebook IconFebruary 17, 2017 at 4:26 pm

Pear Street Bistro at Pear Street Bistro.

PARMESAN & FETA CRUSTED SALMON with balsamic reduction, served with pesto mashed potatoes, zucchini and cherry tomatoes #freshcatchoftheday 🍐🎣

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Pear Street Bistro
Facebook IconFebruary 17, 2017 at 2:11 pm

**🚨🚨🚨BISTRO ALERT🚨🚨🚨**

Join the fun and make some art!
Pear Street Bistro introduces
PAINT NIGHT https://t.co/EQsgUurQXQ

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Pear Street Bistro (@PearStreet) posted a photo on Twitter

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Pear Street Bistro
Facebook IconFebruary 17, 2017 at 2:10 pm

Pear Street Bistro at Pear Street Bistro.

**🚨🚨🚨BISTRO ALERT🚨🚨🚨**

Join the fun and make some art!
Pear Street Bistro introduces
PAINT NIGHT
The last Tuesday of every month,
beginning at 7pm. Space is limited so...

Make a reservation NOW!
510-741-8875
or email:
francisco@pearstreetbistro.com #paintnight 🍐🍹🍽🎨

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Pear Street Bistro
Facebook IconFebruary 16, 2017 at 4:38 pm

Pear Street Bistro at Pear Street Bistro.

PAN SEARED SALMON with fried potatoes and teriyaki glaze, served with sautéed spinach, craisins, walnuts, dried tomatoes and feta cheese #todayspecial #dinner #pearstreetbistro #psb #pinole 🍐

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Pear Street Bistro
Facebook IconFebruary 16, 2017 at 4:37 pm

PAN SEARED SALMON with fried potatoes and teriyaki glaze, served with sautéed spinach, craisins,… https://t.co/o3kpzOE7p3

Facebook Picture
Instagram post by Pearstreetbistro • Feb 17, 2017 at 12:37am UTC

instagram.com/p/BQl8XAdjQCA/

0 Likes, 1 Comments - Pearstreetbistro (@pearstreetbistro) on Instagram: “PAN SEARED SALMON with fried potatoes and teriyaki glaze, served with sautéed spinach, craisins,…”

Pear Street Bistro
Facebook IconFebruary 14, 2017 at 7:16 pm

SESAME SEED CRUSTED AHI TUNA with wasabi aioli, served with steamed rice, green beans, tomatoes and arugula #todayspecial #happyvalentines🍐💚 https://t.co/911C4DcSeo

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Pear Street Bistro (@PearStreet) posted a photo on Twitter

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Pear Street Bistro
Facebook IconFebruary 14, 2017 at 7:12 pm

Pear Street Bistro at Pear Street Bistro.

SESAME SEED CRUSTED AHI TUNA with wasabi aioli, served with steamed rice, green beans, tomatoes and arugula #todayspecial #happyvalentines 🍐💚

Facebook Picture
Timeline Photos
Pear Street Bistro
Facebook IconFebruary 14, 2017 at 7:12 pm

SESAME SEED CRUSTED AHI TUNA with wasabi aioli, served with steamed rice, green beans, tomatoes… https://t.co/t1ZgRObJmx

Facebook Picture
Instagram post by Pearstreetbistro • Feb 15, 2017 at 3:12am UTC

instagram.com/p/BQhEaE-DngM/

See this Instagram post by @pearstreetbistro

Pear Street Bistro
Facebook IconFebruary 14, 2017 at 4:14 pm

FILET MIGNON with red wine reduction sauce, served with sautéed spinach and Gorgonzola scalloped potatoes with mushrooms #todayspecial 🍐❤ https://t.co/uLLxKZHgBV

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Pear Street Bistro (@PearStreet) posted a photo on Twitter

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Get the whole picture - and other photos from Pear Street Bistro

Pear Street Bistro
Facebook IconFebruary 14, 2017 at 4:12 pm

Pear Street Bistro at Pear Street Bistro.

FILET MIGNON with red wine reduction sauce, served with sautéed spinach and Gorgonzola scalloped potatoes with mushrooms #todayspecial #happyvalentines 🍐❤

Facebook Picture
Timeline Photos
Pear Street Bistro
Facebook IconFebruary 14, 2017 at 3:52 pm

Pear Street Bistro at Pear Street Bistro.

AHI TUNA TARTARE with avocado, jalapeño, tomato, cucumber and sesame seeds #appetizerspecial #happyvalentines 🍐❤

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Timeline Photos

 FRIED SHRIMP TACOS with bistro slaw, pico de gallo and Cajun aioli, served with a chicken tortilla soup #tacotuesday #dinner #pearstreetbistro #psb #pinole   PRAWNS & CAJUN SAUSAGE FETTUCCINI with tomatoes, broccolini and pesto cream sauce #todayspecial #dinner #pearstreetbistro #psb #pinole   Our favorite LOUIS XIII fancy guests #cheerstolife #louisXIII @louisxiiicognac   3-CHEESE TORTELLINI with mushrooms, sun-dried tomatoes, cream Gorgonzola sauce and topped with balsamic fried bay scallops #todayspecial #dinner #pearstreetbistro #psb #pinole   **BISTRO ALERT** Join the fun and make some art! Pear Street Bistro introduces PAINT NIGHT The last Tuesday of every month, beginning at 7pm. Space is limited so... Make a reservation NOW! 510-741-8875 or email: francisco@pearstreetbistro.com #paintnight #pearstreetbistro #psb #pinole
 GRILLED CHICKEN SANDWICH with Sriracha aioli, provolone cheese, bell peppers, hot cherry peppers on a pretzel bun and served with a homemade chicken tortilla soup #lunchspecial #pearstreetbistro #psb #pinole   FRIED CHICKEN SANDWICH with provolone cheese, lettuce, tomatoes, hot cherry peppers and served with French onion soup #lunchspecial #pearstreetbistro #psb #lunch #pinole #yesweareopen   Join us for a Cointreau promo from 6-8pm at our PSB lounge! Order a promo cocktail and take a souvenir home. #promo #pearstreetbistro #psb #pinole #seeyouhere   PARMESAN & FETA CRUSTED SALMON with balsamic reduction, served with pesto mashed potatoes, zucchini and cherry tomatoes #freshcatchoftheday #dinner #pearstreetbistro #psb #pinole #happyfriday   PAN SEARED SALMON with fried potatoes and teriyaki glaze, served with sautéed spinach, craisins, walnuts, dried tomatoes and feta cheese #todayspecial #dinner #pearstreetbistro #psb #pinole